The wine made from an eponymous grape variety grown on the slopes of Majevica mountain. The dominant aromas of this wine are the ones of a freshly cut grass and meadow flowers completed with those of ripe fruit.

Sauvignon Blanc is a grape variety coming from France, to be exact, from the banks of the river Loire, and can be traced back to the 16th century. It resulted from a natural crossing between Traminer and Chenin Blanc, subsequently Chardonnay, and it has become the most cultivated white grape variety in the world.

Our wine should be paired with the following dishes – salmon and tuna dishes, mussels, oysters, sea shell and vegetable pasta dishes, appetizers (ham, cheese), raw vegetables, curry dishes (fish, chicken) and soft goat cheese.